Walnut Whippies

Name: Walnut Whippies
Prep time: 20 min
Cook time: 30 min
Total time: 20 min
Yield: 10
Ingredients: walnut cake mixture; mascarpone cream; waffle cones; dark chocolate; chopped walnuts

20 mins prepServes 10

Mini walnut whippies are a creative take on coffee and cake, featuring a hidden sponge surprise baked inside a waffle cone. This treat combines a basic coffee and walnut cake mixture with sweetened mascarpone cream and is topped with a mini flake. Perfect for beach parties or gatherings, these delectable treats can have a dark chocolate coating for added flavor.

10 servings

What you need

1 oz dark chocolate

1 waffle cone

1 oz mascarpone

1 walnut

Checkout experience

Shop ingredients

Instructions

1: Prepare the walnut cake mixture.

2: Fill the waffle cones with the cake mixture.

3: Bake until the mixture is cooked and has a sponge-like texture.

4: Pipe the sweetened mascarpone cream over the baked cones.

5: Optional: Coat the tops of some cones with dark chocolate and sprinkle with chopped walnuts.

6: Serve with a mini flake and enjoy with iced coffee.

View original recipe

Walnut Whippies

What you need

Instructions

More recipes

Hot Happy Buns

Delft-Dream Birthday Cake

Coffee & Walnut Croissants

Shamrock Soda Bread

Welsh Pan Cakes

Lemon Pan-Cakes

Brownie Heart

Almond Pain Au Chocolat Hearts

Peanutty Bourbon Brick Brownies

Beans on Toast Cake

Banana Bread

Chocolate Orange Almond Pain Au Chocolat